Spoon University- The National College Foodie Network

I would like to apologize in advance for my lack of content lately.  It’s college finals season, and I have a lot on my plate.  Believe me, I would much rather be writing fun articles for this blog right now.  Anyways, one thing that has kept me busy of late has been this club called Spoon University.  For those of you who don’t know, Spoon U is a nationwide blogging network of college students who write and publicize all things food ranging from fun recipes, restaurant reviews, random food hacks, and healthy lifestyles.  Everything is related to the college experience, and it’s a great way to get support about writing something that I’m passionate about.  So far, I’ve written 3 articles, but I’m hoping to write a lot more soon and will try to incorporate them into this blog.  I’ve learned a lot through the process about how internet publishing works, so it’s been great for this.  I would love if everyone were to check these articles out!

  1. The 10 Best Chobani Flavors Ranked by Taste– Greek yogurt is my go-to breakfast every morning since it is full of energy and taste delicious.  Read about what flavors I love the most!Screen Shot 2018-04-30 at 11.13.33 PM.png
  2. Everything You Need to Know About Post Workout Snacks– I’m a workout junkie, and because of my competitive athlete background, I know a lot about workout nutrition.  Here is what I have to say about what to eat after a workout.  Screen Shot 2018-04-30 at 11.13.08 PM.png
  3. Where to Find the Best Fried Chicken in Every State You can never go wrong with fried chicken!  Check out 50 great places to find bomb chicken everywhere across the country!Screen Shot 2018-04-30 at 11.12.37 PM.png

Honestly, whether you’re in college or not, Spoon is a great site for any foodie to check out!  You’ll learn a lot and there is so much more content and info than the typical food blog.  They have a Facebook and Instagram page too which are totally cool and worth it!  And stay tuned for more of my articles which I hope to share here soon!

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A Foodie’s Guide to US Bank Stadium-Home of Super Bowl LII

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The glass walls of US Bank Stadium reflect the glistening Minneapolis skyline in the background while entrapping the sheer excitement of fans.  Even on a normal game day, the atmosphere is one of grandiose amazement.  I can only imagine what the stadium will be like on February 4th.

While the newly completed stadium is a sight to behold, the experience of attending a game is not second best.  Local eateries and chefs have put in a great deal of effort to curate to fans for the ultimate game day experience; one that is still overpriced, but one that will not make you feel like peeling over from eating too many crappy nachos at the end of the game.  One thing is certain, the stadium and the NFL will be pulling out all the stops for the big game.

Most older stadiums tend to serve only overpriced deep-fried American “classics” which don’t always settle well in the stomach.  While chicken fingers and nachos are typical, and they are available at US Bank, most of the food in the stadium is thankfully pretty gourmet and tasty.  With changing eating habits and an emphasis on healthier foods, American fans are sick of the classic hot dog and beer combo.  Celebrity chef and Minneapolis native Andrew Zimmern, who is revolutionizing game-day food through his successful restaurant stands in Minnesota stadiums, said that “People expect better food these days” and “We put our best foot forward, not despite the fact that it’s a stadium, but because it’s a stadium” (The Star Tribune). It’s true.  The food is still overpriced, but I know that I’m personally much more willing to pay more for something that I’d actually like than something that I’d never eat out of a stadium.

Here are some of the best foods found at US Bank Stadium.

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The roasted chicken sandwich at AZ Canteen.  This booth is one of Zimmern’s ventures and serves up many different carnivorous options that are sure to delight any meat lover.  The chicken was juicy and tender while tasting great with cajun spices.

 

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Smoky Chicken Nachos from Twin Cities Foodie.  These serve as an upgrade to the fake cheesy classic nachos that seem to have embedded themselves into stadium fare.  They are spicy but flavorful.

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Fried Chicken Sandwich from Revival.  I guess that chicken seems to be a common theme, but it is so good at the Stadium.  Revival is a popular Minneapolis-based southern fried chicken restaurant that has transferred their well-known chicken sandwiches to the football stadium.  This was my favorite as the fried chicken was paired perfectly with mayonnaise, tomatoes, and pickles.  Also available in Tennesse-style hot (tasty but a challenge to finish).  Delicious!

 

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Frozen Hot Chocolate from AZ Canteen.  This unconventional desert is a must try for a chocolate lover.  I would describe it as a frozen chocolate mousse paired with white chocolate covered cereal on top.  It is sort of like ice cream, but better than what stadium ice cream is usually like.

 

 

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Bomboloni from AZ Canteen.  Ok, this canteen place is really good.  I feel like anything there would be worth a try.  Before the game, my family shared these beignet-like donut holes for breakfast.  They are just as good as they look and sound!

Overall, the best places…

  • AZ Canteen:  Gourmet meat sandwiches and bbq along with unique desserts and drinks.
  • Revival Fried Chicken:  Fried chicken exemplar, enough said.
  • Minneapolis Foodie:  Focuses on gourmat food options that are targeted to more sophisticated fans.
  • 612 Burger Kitchen:  A classic burger stand serving well-made burgers with fries and tots.
  • Curds ‘N Cakes:  If you really want to pig out, indulge in some fabulous beer battered cheese curds.

Find out more here

 

Inside the Newest, Most Insta-worthy Twin Cities Coffee Shop- Cafe Astoria

Not even established enough to have its own website, Cafe Astoria sits at an unassuming street corner, across from a hospital on St. Paul’s Grand Ave.  However, Cafe Astoria isn’t your typical independent neighborhood coffee shop that tends to inspire the basic minimalistic cup of a Millenial’s dream.  The coffee, which is the farthest thing from minimalistic, is attracting people from all over the cities (particularly teenaged and young adult girls) with its golden, rainbow, over the top creations that scream “I have to post this on my Instagram story!”.

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The café opened this past spring, intending on becoming just a small local shop for the downtown St. Paul neighborhood.  When pictures of the coffee started to surface on social media, everyone started to head to St. Paul to check out the hype.  The place is perfectly made for social media, and from a marketing standpoint, platforms, such as Instagram, have worked wonders for the shop, skyrocketing its popularity while continuing to curate towards the internet.  They have already needed to expand the shop to fit the overflow of customers.  Cafe Astoria has a typical menu of artisan drinks, both cold and hot, but then, there is the secret menu which contains creations such as the 24K Gold Latte, the Campfire Mocha, the Rainbow Matcha Latte, the Crême Brulé Latte, and the Rainbow Mint Mocha.  All amazingly beautiful; it is difficult to take the first couple sips of the drinks out of sheer fear of messing up the designs.  However, the taste of the coffee and the subtle sweetness allow for a very enjoyable experience.

  • Rainbow Matcha Latte: A nice sweet mix of warm green tea and milk.  The colors of the rainbow drinks change every day, so one day the drink could be blue like mine and pink the next day.  Either way, they are beautiful and unique.

  • Campfire Mocha:  Just imagine a s’mores turned coffee and you have a Campfire Mocha!  Great for chocolate lovers and anyone craving something fun and sweet.  Just look at that giant marshmallow!

  • 24K Gold Latte: A wonder to behold.  I mean who doesn’t want to drink eatable gold leafs?  Boujee and beautiful, the 24K Gold Latte is what made Cafe Astoria into what it has become.

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Coffee aside, Cafe Astoria has a great insta-worthy and trendy menu that is perfect for both breakfast and lunch.  The signature smoothie bowls are swoon-worthy art-pieces full of fruit, seeds, and great flavors.  Healthy and delicious, they have 4 different kinds ranging from “Beehive” to “Berry Berry”.  In addition, the café offers both savory and sweet crêpes which truly makes the place feel like a modern Parisian café.  They are very simple but definitely hit the spot for a quick meal.  There are also homemade pastries, including great scones, as well as sandwiches and an elaborate list of funky oatmeals.

  • Smoothie Bowls:  Full of fresh ingredients and nutrients, these bowls are just as pretty as the coffee at Café Astoria.  The super trendy health craze is thanks to a lot of Cafe Astoria’s popularity (other than the coffee) since people are clamoring to try the newfound smoothie bowl concept.
  • Crêpes:  Try classics such as banana with Nutella or any of the delicious savory sandwich-like options.  Make the trip down to St. Paul to relax, drink a fancy-schmancy coffee, eat a crêpe and a smoothie (if you really want to go all out), and enjoy.  Instagram crazy or not, either way, Cafe Astoria is a greatly enjoyable experience where the visible appeal of the food is just as important as the taste.


 Address: 180 Grand Ave
Saint Paul, Minnesota 55102

Facebook: https://www.facebook.com/CafeAstoriaSaintPaul

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Exploring London Part 3: What to eat

Here I am, at the last stage of sharing my trip to London, and lamenting the fact that it is already October.  Personally, I believe that London food is very underrated.  I question why it has a bad rap when I look at the amazing diversity of quality food and restaurants the metropolis has to offer.  Seriously, why does everyone roast British food when it holds the distinction of creating Fish and Chips and Afternoon Tea Time, two of the most amazing things ever invented, among other classic additions to culinary culture (Beef Wellington anyone?).

Being a mega european financial center, giant tourist destination, and mecca for performing and fine arts, London has a vast array of great restaurant options.  You can practically find anything you want in the city.  This being said, it might be hard finding places that truly capture the local culture of the city.  I did extensive research to find restaurants that were unique and original British eats.  Below are some suggestions on what and where to eat while visiting the amazing city.

Breakfast:

  • Duck and Waffle (In the Heron Tower): There is nothing quite like eating a fabulous brunch on top of a skyscraper while gazing out at the city of London through transparent glass walls.  From the moment that you are whisked into a restaurant owned glass elevator, you know you are about to have a one of a kind breakfast.  Be amazed at the view while you enjoy freshly prepared unique breakfast food.
  • The food ranges from a traditional scrumptious english breakfast to a spicy ox stuffed donut.  The donut is a most try.
  • The Greek yogurt was some of the best I have ever tried.  I had the honey one which was coated with honey comb along with other sugary sweets.  The pastry board was a worthwhile starter.
  • The view from the restaurant.  Be prepared to be amazed.

Tea:

  • While a lot of hotels offer fine afternoon teas, it is always fun to try something a little out of the ordinary.  I am personally convinced that tea time is the greatest invention by man, so for me, I will enjoy anything with the name tea in it.  However, if the stuffy tradition is not your forte, an unconventional choice such as the Mad Hatter’s Tea is a fun way to enjoy the english specialty.  Located in the avant-garde Sanderson Hotel’s courtyard, you will truly feel like you fell down the rabbit hole upon entering the vicinity.
  • The fun interior of the Sanderson, which makes it a very subtable location to host an Alice in Wonderland themed tea.
  • The tea leafs are presented in little flasks to help you smell what tea you want before ordering.  The flavors are very flavorful and unique.  Brought to you on a tier, the little candies and desserts are shaped into fun themed items such as mushrooms and hearts.
  • The tier also has the cute little savory bits and the “drink me” potion, a tiny sweet strawberry purée and marshmallow drink that looks as trips as it sounds.  Fresh scones accompany the tea with the traditional pairings of preserves and clotted cream.
  • As a special endings to the tea, you are given a flower pot filled with chocolate mousse and edible “dirt”.  Also pictured is the teapot that the tea comes in.

Lunch:

  • Because of my hectic nature and desire to see a lot in a limited time, I didn’t really have actual scheduled lunches while in London.  Instead, I ate at “pit-stop” like places while shopping which included places in the food halls of two great department stores.  In London, the department stores take selling food to a whole new level with in store cafés, and freshly prepared to-go items.
  • Fortum and Mason has a great little place nestled in the back of their famous food hall.  You overlooks the aisles of tea and delicacies while enjoying classic British dishes such as gravlax smoked salmon, scotch eggs and welsh rarebit.  The place is perfect for a quick comfortable eat while in the middle of hustling and bustling around the crazy high streets.
  • The food halls in Harrods are known world wide to be immense and extravagant. They are also very convenient if you need a quick pick me up while roaming the overwhelming collection of clothes the store has in stock.  I got a smoke salmon and cream cheese “pillow” and a roast beef and cabbage salad to go, along with multiple elder flower sparkling cordials.  It is a super easy delicious place to grab gourmet food on the go.

Before dinner drinks/bar:

  • The Shard is the tallest building in western Europe while being a architectural wonder to the London skyline.  There are many restaurants in the building, in addition to a luxury hotel.  There is also a high end bar near the top of the building that provides some of the best views of the city.  The gourmet cocktails are all designed to represent a famous movie director and their movies.  There is a Harry Potter cocktail for David Yates, along with two floating neon colored Star Wars ones for George Lucas.  It is fun to check out all the funky creations while enjoying the breathtaking view of London from up high.

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  • The Wingardium Leviosa from the Director’s Bar.

Dinner:

Amaya- An Indian Restaurant

  • Due to the heavy influence of Indian culture in England, London plays host to some of the best Indian food outside of India itself.  Everywhere you look there are different types of Indian restaurants, and you really cannot go wrong.  It just depends what you are looking for.  The Indian place that I went visited this time was a very contemporary fine dinning place called Amaya.  It is the sort of place where the Indian community goes for special occasions, and locals and tourist go to experience a high level of Indian cuisine.  The dishes are not totally what you expect from an Indian restaurant, but every dish is extremely tasty and beautifully prepared in the visible kitchen.  The atmosphere is dark and chic, making pictures slightly difficult…
  • Freshly prepared paneer (Indian cheese) with seasoning and a ton of flavor.  A traditional Indian dessert that was simply amazing.
  • Smooth and creamy grilled goat cheese with pomegranate purée.  Deliciously prepared grilled oysters in a creamy curry sauce.
  • Naan (otherwise known as the best bread ever) comes with a beautiful selection of curries and sauces.  A plain yogurt Lassi which is a delicious sweet drink.  At Amaya, it comes with eatable flowers on top.
  • It should also be known that Amaya had literally the best Biryani I have ever had.  It came with a sweet yogurt pomegranate sauce, and it literally melted in my mouth.

Bellamy’s- A classic French, with British influences, bistro

  • Bellamy’s is a small local bistro that echoes a traditional Parisian fine dining experience.  Very popular with the locals, it is a simple place that serves very well prepared traditional fare in a classic old-time setting.  The place also takes on the claim to fame of being the Queen’s favorite restaurant.  It’s easy to see why since it’s a bit hidden and out of the way.  This is a place where people dress up nicely for a good solid meal.  It was really refreshing to see everyone in semi-formal clothes and suits to enjoy dinner, something that is unfortunately hard to come by in America.
  • The dimly lit interior of the restaurant echoes an old-time feel with pictures of movie stars, and classic french posters.  A simple but divine split pea soup.
  • I chose to eat a classic meal of oysters and foie gras.  Both were excellent with the oysters being very fresh, and the foie gras being paired with apricots and great bread.

Harwood Arms

  • I had an amazing experience at Harwood Arms, a gastropub located in the quite residential neighborhood of Fulham.  Again, this is clearly a place that locals know of and cherish.  The place is very unassuming, being located in a cute little blue building, and having a very British pub like interior.  However, Harwood Arms is the only pub in London to hold a Michelin star, a premier distinction that guarantees a special dining experience.  The atmosphere is different, but it is very refreshing to experience high quality food in a classic casually British atmosphere.  What is more, the pub distinction makes for a more reasonably priced Michelin starred experience than most restaurants that share that distinction.
  •  As you can see, the atmosphere is very open and welcoming.  As bread, the Harwood Arms serves homemade Irish soda bread with gourmet butter that is to die for.  It’s a great start to dinner.
  • I personally adore Scotch eggs in general, but the venison one at the Harwood Arms was one of the best things I have ever eaten.  If you go here, make sure you order one as a pre-starter.  It will seriously change your life.
  • The bar is very eclectic at the Harwood Arms with a big buffalo head perched up on the wall beside it.  For an appetizer, I had the trout tartare which was brilliantly prepared with vibrant colors.  It tasted amazing.

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  • One of the desserts that I tried.  It was a brown bread ice cream with scotch whisky jelly and raspberry.  It sounded very weird, so naturally I had to give it a shot.  It was surprisingly delicious, and it kind of tasted like bread pudding in ice cream form.
  • Another dessert that was simply amazing.  I had the lemon curd filled donut holes with earl grey cream, enough said.  For my entrée, I had the pork belly which was covered with bacon marmalade and apple.  It had to have been the best pork I have ever tried; prepared to perfection and extremely tender.
  • I also tried the beet salad with goat cheese which tasted like summer, and the Cornish sole which was tasty and light.

Well, there’s that!  All the great places I ate at in London.  I hope you enjoyed this guide full of great suggestions from the British capital.

  • Duck and Waffle: https://duckandwaffle.com
  • Mad Hatter’s Tea: https://www.morganshotelgroup.com/originals/originals-sanderson-london/eat-drink/mad-hatters-afternoon-tea
  • The Shard: https://www.the-shard.com/restaurants/
  • Harrods: https://www.harrods.com/en-gb
  • Fortnum and Mason: http://fortnumandmason.com
  • Amaya: http://www.amaya.biz
  • http://www.bellamysrestaurant.co.uk
  • Harwood Arms: http://www.harwoodarms.com

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Exploring London- Part 1: What to see

Hello world!  I write to you from my dorm room in upstate New York relishing this brief period of free time that I currently have.  School has been going well, but more on that later.  Right now, I’m reminiscing on the amazing summer that just “ended” yesterday.  One of the highlights from my last high school summer included a once in a life time trip to London.  My grandparents took my brother and I on a 7 day journey across the Atlantic from New York to Southampton, England on the world-renown ocean linear, the RMS Queen Mary 2.  The voyage was a super relaxing and fun opportunity, but, for me, the anticipation to arrive back in my favorite city made me so excited to get to England.

I had been to London once before when I was younger, and my lasting impression of it was that we did not spend even close to enough time there.  This time around, I had the same feeling of un-satisfaction that I had the first time I visited the city.  I don’t know what it is about London, but it sure is a hard place to leave even with its infamous cool dreary weather.  It might be the lively atmosphere, or the enduring charm of the storybook buildings, or, better yet, the quirky, yet attractive culture of tradition mixed with modern sensitivity.  If you cannot tell, I love London, and, because of that, I will be sharing tips and suggestion from my trip in a three-part series while I desperately try to grasp onto the last glimpses of summer.  It might take a while since I’m still trying to adjust to my new surroundings, but I hope to continue writing while in college.

When I arrived in June after a 2 hour drive through rolling hills of green, the city was a sweating thermos.  Supposedly, the day before we arrived, the temperatures were the highest they had been in 40 years.  Who knew we’d be complaining about the heat in London (of all places)?  Still, we took advantage of the dog days of summer by walking around the bustling streets, and sipping away at delicious elderflower cordials from Harrods (a refreshing must try).

 

 

Walking the London streets has to be one of my favorite feelings.  I probably looked like an idiot while I observed the walls, doors and iron work of the buildings, but, believe me, there was no way to prevent myself.  Even though I was there for only 5 days or so, I made a habit of strolling around in the morning.  I swear by the steps on my Fitbit, and it gave me much satisfaction to see myself easily crushing my 10,000 step goal early in the day.  Between the quaint residential streets, and the majestic parks such as Hyde Park, there are plenty of fabulous places to explore.  I highly recommend taking some time to observe the wonderful London surroundings when visiting the city.

 

 

The museum scene in London is rich with plenty of unique options ranging from culture, history, art, and science.  This time around, I visited the Imperial War Museum and the Victoria and Albert Museum.  Both were extremely well done and insightful.  The War Museum has an amazing interactive exhibit on World War 1 that walks you through the details of the war from the start to armistice day.  There are many more exhibits throughout the museum, but I didn’t get the chance to explore due to the sheer amount of time it took to get through one massive exhibit.  The V and A is a classic London museum that plays host to an immense collection of 3D art and design; all preserved in an old beautiful Neoclassical building.  The renaissance tapestries and ancient sculpture galleries are wonders to behold, and I loved the British fashion history exhibit which showcases important work from both english and european designers throughout history.

 

You of course have to go see a show in London!  There are plenty of broadway-esque shows playing in the west end theater district which are fabulous to see, but a lesser known secret is Shakespeare’s Globe on the south bank.  The theater is a complete replica of the original with cheap standing room seats, basic scenery and balconies.  The vibe is super fun, and the theater does a great job showing adaptations that appeal to younger audiences.  I attended a performance of Romeo and Juliet which was super well done despite it being unconventional.

 

My favorite day in London was spent at the Harry Potter Warner Bros Studio which is located right outside of London.  Being a crazy Harry Potter fan, I felt overwhelmed being on all the sets of my favorite movies.  The tour is quite intensive, carrying you through multiple sets, both inside and out, and takes about 3 hours to complete.  One big highlight is the butter beer that is available for purchase midway through the tour.  They also have butter beer ice cream that I highly recommend as a way to cool off on a steamy summer day.

Suggestion:  If you go visit Warner Bros studio, take the train from Euston station to Watford, a suburb about 20 miles outside of London.  It’s fairly cheap and fast compared to a taxi.  Once you arrive in Watford, shuttles will take you directly to the exhibit.  For more details visit https://www.wbstudiotour.co.uk/getting-here.

 

 

Alright, next time, which hopefully will be a little bit sooner now that I’m starting to get the hang of this college thing, I’ll write about my shopping experiences and London fashion.  Stay tuned!

 

Great new places to try in Edina

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Entrance at Coalition

Yes, I know that I’m moving across the country in a week, but that doesn’t mean I cannot rave about some great new food joints in my hometown.  This summer in Edina has been bustleing as 3 very popular restaurants have moved in.  A lot of recent hype has acquired from the new residents, making the summer exciting and lively.

 

Ole Southern: An up and coming chain based in Hayward, Wisconsin; this traditional bbq is an off-branch of Famous Dave’s.  Ole Southern’s focus is on creating real authentically prepared meat.  The menu is simple, full of different kinds of meats which you can pair with sides such as a delicious mac and cheese, and barbecue rice.  The meats include ribs, pulled pork, brisket, chicken, and hot links.  They can be by themselves or in a sandwich complete with a mouthwatering soft bun.  The atmosphere is very reminiscent of a casual-fast type place with an order-at-counter system, making it ideal for takeout.  If you do choose to eat in, it is a fun vide with tables painted as American flags and country music playing amongst strings of lights on the ceiling.  I’m personally I’m not a big fan of ribs and I always thought that bbq was pretty much just ribs, so I didn’t know what to expect from Ole Southern.  I was so surprised by how much I loved the brisket that it has completely changed my mind about bbq.  If you are in the mood for some good old meat, Ole Southern will hit the spot!

 

Coalition: Among the bustle of popular restaurants nestled along the 50th and France area is a new addition to the overwhelming choices that downtown Edina offers.  Coalition is a refreshing classic gourmet american place that offers a variety of foods for breakfast, lunch, and dinner.  The menu and its namesake is based off the concept of bringing a bunch of local food providers, bakeries, and farms together to create a vast and tasty menu that is sure to suit many preferences.  I’ve eaten at Coalition for both breakfast and lunch.  The breakfast puts a good twist on classics such as pancakes and french toast.  I tried both the pineapple upside down pancake and the vanilla crème french toast.  Both were divine.  In addition to the comfort food options on the breakfast menu, the restaurant gives you these amazing cardamon donut holes to start.  They come out fresh, warm, and, most importantly, delicious.  For lunch, the menu is pretty straight forward with a section for starters, salads and sandwiches/burgers.  The apple brie salad is super tasty and refreshing, while the chicken cheese biscuit sandwich hits the spot if you’re in the mood for some hearty food.  It seems like you cannot go wrong with anything at this nice casual newcomer.

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The clean simple interior of Coalition.  

 

Town Hall Station: Situated at the location of an old independent gas station, Town Hall Station is a creative “stop” to go and “refuel”.  They even kept the old vintage gas sign, making the atmosphere feel nostalgic for a day long gone.  The restaurant might strike an outsider as an old-time diner like place, but it is, in fact, a bumping hip hangout joint complete with a full service bar and great atmosphere dinning.  The menu is not what you’d expect, as it features a lot of Southwestern cooking, in addition to classic burger creations.  The nachos are exceptional as a starter, and if your feeling the Tex-Mex, they have loads of taco options.  The burgers are spectacular with their signature one really standing out.  It features two patties full of briskets and covered with cheese for a juicy creation.  The vibe is super fun, service fast, and food good.  What else could you ask for when you want to have a good time!

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The fabulous pulled pork nachos which are completely soaked in queso!

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The old time feel is brought to you by the vintage sign advertising Town Hall Station in the parking lot.

Since I’m leaving soon, I’ve been trying to make an effort to go out and explore my hometown often.  It has been fun to truly find what Edina has to offer and take advantage of that before I go.  I urge others to do the same if your going to college.  I cannot believe that I’m leaving in a week, as time has flown by, so everyone, use up the time with fun stuff while you can!

 

I’m Back!

Hello readers (who probably forgot about me), and non readers who I want to become readers!  I apologize for not writing these last months as I’ve been extremely busy with graduation, senior obligations, college decisions, and travel.  Everything has been a ton of fun, however, and I have now finally found time to share my fun with you!

A lot has been going on in my life recently including 2 big international trips, and myself preparing to move to New York for school.  With summer coming to an end, I’m hoping to share the adventures that I’ve had, and will have before I head out to school.  I’m trying to revamp the blog so that it’s  more of a overall lifestyle blog with me sharing tips and wisdom from my life centered around my favorites hobbies (food, travel, and fashion).

Then, once I move out to New York (and by the way, NY means small college town living, not city that never sleeps), I will focus on trying to live a fulfilled, adventurous, and classy college life.  I will share tidbits on how I’m doing that, in addition to travel.  My college’s location is a tad isolation from city life, but I believe that I’m going to have easy access to cities up and down the east coast, in addition to the atlantic shore and charming small town life.  I cannot wait to hopefully expand this blog while focusing on a more college student targeted audience!

I will try to post more content in the next couple of days, as I attempt to revamp everything!

Thank you, Addie ❤

Minneapolis Restaurants-Broders’ Cucina Italiana

Often over shadowed by its older sibling across the street, Broders’ Cucina Italiana is a little known foodie paradise.  Its quick grab and go cafe atmosphere is perfect for a great last minute dinner, lunch or takeout which is what differentiates it from the pasta bar’s slight inconvenience of always being overcrowded.  The food is very authentic and well prepared with an extensive menu to choose from.  Anyone fascinated by foreign products or unique food products in general will delight, as I do, over the expanse of goods imported from Italy.  Many of the products, such as pasta, vinegar, candy and gelato to name a few, are in Italian which elaborates on a cultural shopping experience for the globally intrigued.  I find much joy looking around to see what they have while waiting for my food.

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Some of the goods on sale

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As a customer, you can order pasta dishes such as the delicious Mac and Cheese or the Spaghetti Parmesan, in addition to sandwiches, pizza, salads, and anti-pasta.  I love the tomato mozzarella sandwich on a baguette.  It’s simply perfect.  The pizza is Italian style thin crust and offers many traditional and innovative flavors.  There is a case of all the prepared salads and such where you can go and pick them up to bring home.

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The Mac and Cheese is nothing like Kraft’s.  It more of a cream and tomato dish topped with baked bread crumb.  Delicious!

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The salads and gourmet goods on display

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In addition to freshly prepared meals and the groceries, the Cucina has an assortment of homemade desserts and a coffee station with the ability to brew up plenty of gourmet drinks.  I recommend the caramel flan and the cheesecakes which changes flavors everyday.  There are also imported cookies and small bits.

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The beautiful display of desserts.  

Together, Cucina Italiana is a great place to enjoy to quick meal, shop and just look around.  The food is fabulous, the atmosphere’s refreshing and it’s easy!

Minneapolis Restaurants-Borough

Right in the heart of the North Loop lies Borough, an innovative American restaurant with an ever changing menu filled with classics and unique dishes.  It’s a fairly small place, but on a Friday night, it’s bopping.  The space looks industrial and casual, but the booths are cozy and the dim lighting offers a more sophisticated atmosphere.

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The menu is unusual since there are 3 courses listed with the first two being small plates.  You can order off of any of the courses which presents plenty of options.  I decided to get 3 dishes from the first course while other people ordered a first/second and a third.

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I started with the sturgeon which was about as good as it looks.  The fish was smoked with capers, onions, eggs and cream cheese along with an “everything” crêpe.

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Next, I ordered the steak tartare which was prepared with mushrooms and a raw egg. What I loved about it was the extra little sauce reductions that came with it. The black was a truffle reduction and the white was a milk one. They paired beautifully on the toast together.

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I ordered the duck confit for my small “entré” which was made delicious by the lingonberries that it was garnished with.  The duck was cooked fabulously and tasted delicious with the sweet/sour addition of the berries.

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The deserts at Borough are very unusual as the choices are limited but extravagant.  I ordered the persimmon dish which had a custard, a to die for sauce, sour cream ice cream and dried sponge cake.  I wasn’t sure what it was going to be like, but I ended up loving it!

Here are some of the other dishes that were ordered.  Everyone agreed that they were great!

Overall, Borough is a great place to have a special dinner if you enjoy funky and innovative food.  The menu is a little mature, so it might not be the place for picky eaters.  However, if you want to try something different then this is the place.  The only down side is that the restaurant gets very loud as it gets busier and I believe it is because of the limited space.  It gets a little hard to hear, but the food is definitely worth it!

Website: http://boroughmpls.com

Minneapolis Food-Glam Doll Donuts

Gourmet donuts have become really popular recently.  We Americans have always loved a good donut with coffee on a Sunday morning but our obsession and demand has grown.  We now crave more than just an old-fashioned glazed from the grocery store.  We want the over the top, the obscure and the finest.  When I find myself at a donut shop, I tend to look for the most outrageous, the one that I can’t get anywhere else.

A little bit ago, I caught word of a newer donut shop right in the heart of Minneapolis.  People had been instagraming pictures of neon bright beautifully designed donuts from Glam Doll, so I figured I had to try it out.

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The fun exterior or Glam Doll.

I came on a Saturday morning and joined the line that curved down the street.  That had to mean it was good.  After waiting, I got to the counter and ordered 2 donuts out of the dozens of unique kinds from the display case.  The display case itself is quite impressive since it is beautifully laid out and eye catching.  I ordered a lemon creme cheese cruller and a blackberry filled parmesan cheese cake donut.  My friend got a plain frosted one which she described as amazing.

They really were well worth the wait.  The cruller literally melted in my month and I was obsessed with the frosting that came on top of it.  The blackberry one was maybe a little too rich, but I really enjoyed it being paired with parmesan cheese making the donut one of a kind.  They also have some interesting savory donuts such a Sriracha donut and beer blended donut.

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My beautiful breakfast at glam doll!

The shop is super cute with fun little decorations and a pink color scheme.  The sitting area is surprisingly quiet which allows you to relax while eating.  They also have a coffee shop like area with all sorts of coffee and tea to enjoy the donuts with, making the experience complete.

I highly recommend venturing to uptown on a weekend morning to discover fabulous donuts in a great environment.  It all makes for a great outing.